|Waiting to be fed.|
An excellent choice for a vegetarian.
We discovered that brunch is this wildly popular activity among our fellow New Yorkers, so much so that the wait at most places is from 30-45 minutes to even an hour. Or more. Literally 14 places we checked in on (we made a list and counted)--and it was 18 degrees.
Inspiration today comes from our local farmer's markets. The markets here are year round and outdoors. Radishes still sell in 18 degrees. I bought apples and onions and the gal below was so happy that customers came. She'd been standing out there since 8:00 am.
|Later, I saw this saw player, who explained to me how she'd fashioned her leather shrug.|