|picked this morning. my beautiful miss chou-chou.|
i love to eat pretty much all kinds of food, from hostess products to high end, but i adore looking at and working with vegetables the most.
maybe it's the beautiful color palette? the variegated shades? the amazing textures and subtle flavors? the abundance and clarity of the vegetable? the interesting shapes and sizes?
today, and every day for at least the past two years, i've made a commitment in the morning to find something beautiful to love about the day.
this humble & gorgeous cabbage was today's loveliness.